Tipping Etiquette in Denmark: An Overview for Visitors

When visiting Denmark, it's important to understand local customs and norms regarding tipping. Unlike many other countries, tipping is not a common practice in Denmark. Here, we explore the nuances of tipping in various settings, including restaurants, hotels, and airports.

Restaurants in Denmark

In Denmark, most restaurants include a service charge in the bill, making tipping unnecessary. However, if the service is exceptional, you can choose to round up the bill or leave small change as a token of appreciation. This practice is entirely optional and most Danes do not tip in such cases.

Personal Experience:

Personal tipping habits may vary. For fast food establishments, where the service may require more effort from the customer, tipping is not customary. In cafés or restaurants, rounding up to 20 to 50 DKK is acceptable, reflecting above-average service. For truly outstanding service, larger tips can be given, but always in a discretionary manner.

Tipping in Hotels

In hotels, tipping is not a widespread practice, though many Danes do not tip at all. However, if the service rendered by porters or housekeeping staff is exceptionally good, a small token of appreciation, such as a 20-50 DKK tip, is appreciated but not expected.

Concierge Services:

Tipping a concierge is not necessary, yet any extra assistance or exceptional service can be met with a small tip as a gesture of gratitude. Again, this is optional and based on personal satisfaction.

Tipping at Airports

In the realm of airport services, tipping is not customary. This includes baggage handlers and security personnel. However, if you opt to purchase food or drinks at airport outlets, the same rules apply as in restaurants, where rounding up the bill or leaving small change is considered polite but not obligatory.

General Attitude Towards Tipping

The general attitude in Denmark toward tipping is one of appreciation rather than expectation. Tipping is seen as an optional gesture that reflects your personal satisfaction with the service received. Many Danes assume that a working salary should be a living wage and view tips as supplementary to this.

It's crucial to tip only if you feel the service was particularly outstanding. If you opt to tip, do so based on your personal experience and discretion. If you are from the United States or any other location where tipping is customary, it's best to exercise caution and tip only when you feel it is truly merited.

Remember:

Most Restaurants: Service charges are included. Exceptional Service: Small changes or rounding up the bill can be appreciated. Hotels: Tipping is not common but appreciated if service is exceptional. Airports: No tipping is customary. Personal Discretion: Tipping should be based on your personal judgment and satisfaction.

By understanding and respecting these customs, you can ensure a more enjoyable and authentic experience in Denmark.